Yeast is the backbone of the brewing process, transforming wort into beer through fermentation. Active yeast helps produce consistent beer with great taste and aroma.Understanding yeast viability means understanding how healthy, active yeast cells maintain their fermentation capabilities. Brewers wh

Breweries generate large amounts of spent grains during the brewing process. If not properly managed, these byproducts can increase waste and disposal costs.To reduce waste, many breweries have implemented sustainable solutions to repurpose spent grains as a valuable resource. These strategies reduc

Heat exchangers are used to optimize heat transfer from one gas or liquid to another during processing and cleaning-in-place (CIP) processes. Fouling or aging can cause heat exchanger performance to deteriorate and incur additional operating and energy costs to compensate for differences in target t