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  • Ten Reasons to Control Fermentation Temperature
    Ten Reasons to Control Fermentation Temperature

    For many home brewers, when all the other elements of their home brewery are put together, they will consider temperature controlled fermentation. But it can be said that fermentation control is probably one of the most important things you can do to improve your results. Yeast produces so many flav

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  • Six steps to brewing a great new beer?
    Six steps to brewing a great new beer?

    In most cases, we don't need to make specific plans and decisions for each problem. We just need to follow the old operation technology and processes. If we want to make a new classic style beer, it is best to plan and calculate every step. Here are six steps to making a great new beer .

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  • The mashing process of beer was controlled by PLC
    The mashing process of beer was controlled by PLC

    Beer production technology is mainly composed of wort preparation, beer fermentation, beer filling and other technological processes, and the wort preparation process, that is, brewhouse/mashing. The control of beer mashing process is the most important part in the whole beer production process. The control of the process index plays a decisive role in the stability, taste and other technical indexes of beer. In the beer production control,PLC occupies a very important position, it can form a control system with perfect control function together with the computer, so as to solve the temperature control problem in the mashing process.

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