When it comes to beer, usually,we think of it as golden. But in fact, depending on the different raw materials used in brewing, the color of beer is diverse and different. There are both bright beer and black beer. What varies with beer color is not the degree, but its taste. So, today, beer equipment manufacturers will come to talk about what determines the color of beer. What will it be?

"Light beer" and "full-bodied beer" One: Light beer Light Beer is a kind of Beer corresponding to full-bodied Beer, called "Light Beer", which is an improved Beer type developed in the 1960s and 1970s to meet the consumption needs of the young generation and the mass consumption.

The preparation of wort：the formulation of the mashing process, is mainly to meet the action conditions of maltase and other enzymes.Therefore mashing process conditions including temperature, pH, ratio of feed to water, ratio of raw materials, stirring should be arranged according to actual needs.Today beer brewery equipment suppliers talk about the relationship between beer mashing and enzymes.