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Articles about kettle brewery equipment.
  • Wort Separation
    Wort Separation
    2022-11-08
    After mashing, when the starch has been broken down, the next step is to separate the liquid extract (the wort) from the residual undissolved solid materials found in the mash. Wort separation is important because the solids contain large amounts of protein, poorly modified starch, fatty material, s
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  • Difference between soaking and mashing
    Difference between soaking and mashing
    2022-10-28
    Mashing and also soaking are really comparable procedures initially glimpse. Both include saturating crushed grains in hot water. If you look extra very closely, there are some sharp contrasts in between the 2 approaches.
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  • Components of the saccharification system
    Components of the saccharification system
    2022-10-12
    Mash tank The mashing tank is a cylindrical vessel with a tapered sandwich and a curved top lid. The high-efficiency jacket heat exchange technology is adopted outside the tank, and the scientific steam application scientific steam turbulence principle is applied to realize the greatest heat conduct
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