High Quality Products Can Be Purchased.
You are here: Home » News

kettle

Articles about kettle brewery equipment.
  • Sparging
    Sparging
    2023-01-09

    Mashing Defined. Mashing is the brewer's term for the hot water steeping process which hydrates the barley, activates the malt enzymes, and converts the grain starches into fermentable sugars. There are several key enzyme groups that take part in the conversion of the grain starches to sugars.So wha

    Read More
  • Beer Equipment Operation Steps
    Beer Equipment Operation Steps
    2022-12-27

    The first step: malt crushingEquipment used: Grain miller.Precautions: adjust the gap before shutting down. During the operation of the equipment, please do not put your hands on the capital to prevent the machine from injuring people.

    Read More
  • Mash or Lauter Tuns and How They Work
    Mash or Lauter Tuns and How They Work
    2022-12-26

    A mash tun, also combined with a lauter tun, is a vessel in which you infuse your grains; usually a large cooler (or kettle) equipped with a false bottom and a valve with a spigot that allows you to draw off the sweet wort.In order to extract the sugar from the grains, you mix them into the mash tun

    Read More
  • Total 3 pages  Go to Page
  • Go

Brewery Equipments

PAY ATTENTION TO US
Facebook
Twitter
Google
LinkedIn
Instagram
DEGONG DTR
Brewery - Chemicals - Chocolate - Cosmetics - Pharmacy - Industry - Agriculture - Food - Dairy
  • Whatsapp
    Fax: +86 186 1518 5568
  • Email
    info@degonget.com
  • Phone
    Toll Free: +86 531 58780867