Beer is part of the history of civilization. There is evidence that people have been drinking beer since 3500 B.C. There is evidence that animals (including primates) were getting drunk on fermented fruit juice well before then, but of course, beer itself – which requires a fair amount of coordinati

The following points should be paid attention to when using storage yeast:( 1) For each recuperated yeast, an indication showing that the recuperation time, the variety of yeast generation as well as the variety of yeast are incorrect must be held on the yeast container;( 2) Try to reuse and also ut

Beer manufacturing water consists of three aspects: brewing water, cooling water and washing water. In China, the water consumption per ton of beer is 15 to 40 tons, while abroad, it consumes less than 8 tons. According to evaluation, the high water usage of residential beer manufacturing might res