First of all, [wort concentration (12°P)] and [wort gravity (1.048)] are actually a conversion relation. They both represent the content of extract in wort, that is, the sugar content. General will, the proportion of water is 1.000, so the proportion of wort will be greater than the proportion of water, because the starch in the wort (wort) through enzyme hydrolysis of fermentable sugars and fermentation of sugar, so the proportion of wort must be greater than the proportion of water

As the oldest alcoholic beverage of human, "beer" is the third most consumed beverage in the world after water and tea. It has always been called "liquid bread", which shows that people cherish and prefer it.

1.Beer production processSelf-brewed beer refers to the beer brewed by oneself with micro craft brewery equipment. Because it is brewed by hand and it is not a large-scale production of brewed beer, so it is called self-brewed beer.And its production is completely different from the beer produced by