What Is the Freezing Point of Alcohol?Water freezes at 32 degrees Fahrenheit (zero degrees Celsius), and the freezing point of pure ethanol alcohol is -173 degrees Fahrenheit (-114 degrees Celsius). Alcoholic beverages are a mixture of both alcohol and water (in some cases, sugars and other additive

One of the more common off flavors and appropriate flavors found in home brewing and Pro-brewing is the compound known as Diacetyl. This seemingly innocuous ketone can make or break a beer style. Although acceptable in many styles it is never acceptable at very high limits in any beer and its presen

AlesAltbierAltbiers made in northern Germany are associated with the area around the city of Düsseldorf. Most altbiers are copper to brownish-amber in color, and light to medium in body, with a pronounced malt character that is not overpowering. Altbier lacks hop aroma but has medium to high bittern