The foundation of every beer is made of these four essential ingredients:Water (H2O accounts for most of the volume in beer)Barley (this is the typical grain used for brewing beer)Hops (this influences the flavor and aroma of the beer)Yeast (fundamental in the fermentation process, its core purpose

Craft beer is brewed with little or no malting process itself, and the finished malt is directly crushed.The purpose of crushing is to increase the contact area between raw materials and water, so that soluble substances are easily leached, and insoluble substances are easily hydrolyzed and leached

What does bottom fermentation mean?Bottom fermentation refers to a fermentation method using bottom-fermenting yeast. Yeast is the kind that collects at the bottom of the fermentation vessel.This settling property allows the beer to be brewed even in summer. It enables people to enjoy beer in all se