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Articles about professional beer equipment brewery equipment.
  • How to control the pH value of beer?
    How to control the pH value of beer?
    2021-01-26
    How to control the pH of beer? The brewing method of the beer in the restaurant is strictly following the German tradition and ancient brewing law, so that the fresh beer has a unique taste smooth and comfortable, and retains the original characteristic flavor of the beer.
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  • Beer cylindrical conical fermenter and fermenting,let us know more information
    Beer cylindrical conical fermenter and fermenting,let us know more information
    2021-01-21
    If you want to start brewing beer, you can start with home brewing equipment, such as a small set of equipment, 50L, 100L, etc Before you start your beer business, examine local demand and market conditions and then start your expansion plan. We have everything from home brewing equipment to bar equipment to industrial beer equipment. Individual brewhouse systems, fermenters, and brite tanks can be used, or they can be complete beer equipment.
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  • Why isn't rice the first choice for beer
    Why isn't rice the first choice for beer
    2021-01-13
    American beer swept the world through commercialization, a very important reason lies in the use of rice and corn starch, which greatly reduced the cost, making beer thoroughly become a fast consumer goods, thus sweeping the world. At the same time, after all, it brings some rice flavor, although dilute the beer flavor, but also more refreshing and crisp taste. Beer has become more acceptable to a wider range of consumers and has become a powerful tool to expand the consumer group.No beer can be brewed 100% from rice. Rice can only be used as an additive.
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