With the improvement of our living standards, the high-end and diversified taste of beer are more and more regarded. Craft beer pursues high-end enjoyment, consumes the freshest and most nutritious beer, and its brewing process is controlled. Here are a few points of hygiene control in the brewing p

Malt transportation1.Generally think,the malt need storage at least 4 weeks before transportation and then remove the peel and polish slightly, so that increase the mash yield.The reason is:1)In the process of malting and drying produce vitreous malt due to improper operation can transfer into good

The DEGONG Beer Brewing Equipment is a PLC automation system that controls the temperature of beer brewing. It can automatically control the temperature and pressure, and it has various sensors to measure the temperature and pressure. The control system uses a Siemens brand PLC, which allows the equ