1.Inspection:The accessories, valves, gauge and glycol, 02 supply is normal. If it is OK, preparing add the material.2.Rinsing: four steps1)Water:Cleaning the tanks for 15 minutes before adding material.(Three times, every time 5 minutes, also drain the water empty and keep rotating arm valve smooth

What is cold water tank for brewery equipment?The CLT in a brewery is typically a stainless steel water tank with cooling jackets, you can regard it as a fermenter. The CLT is filled with city water that is chilled between brewing cycles to a temperature around 2℃. This cold water is then pumped thr

A heat exchanger is a device that allows heat to be transferred between two or more fluids (vapor, liquid or gas) at different temperatures. The heat transfer process can be liquid-to-gas, gas-to-gas, or liquid-to-liquid, and it can occur through solids separators or direct fluid contact, depending