where the color of beer comes fromThere are several different factors that can affect the color of a beer. The biggest problem has to do with the concentration of malt in the batch. As the beer is heated, the malt is oxidized, giving off a brown color. The temperature and duration of heating go a lo

After the beer mashing process is over, the decomposition of the high-molecular substances in the wort has been completed, and the soluble and insoluble substances in the saccharified mash should be separated quickly to obtain a clear wort.

DEGONG beer equipment provides you with the history and knowledge of white beer.White beer has a long history, dating back to before the Middle Ages.Hops were not used in beer at the time, but an ingredient called Gloryt was used.By the middle of the 20th century, the beer had all but disappeared.Then there was Pierre.Ceres revives it.Pierre, a native of Flanders Garden, was determined to give up her job when he saw the last wheat beer factory in the town close.Get involved in the revival of this old beer business.Today, white beer is worldwide, and its freshness has been praised all over the world.