Understanding Alcohol Distillation EquipmentThe most basic principle of distillation equipment is to separate alcohol from water and other ingredients through controlled heating and cooling. But the reality is far more complicated than this.Many new brewers find that their equipment choices limit th

What is a nano brewery?A "nano brewery" refers to a small brewery with an annual output of about 100-500 barrels, usually operated by 1-3 people, and mainly sold to the local market. It is between home brewing and commercial micro breweries, which can ensure the possibility of commercial operation w

Unlike the wrong perception that industrial chillers are expendable during cold seasons, such as winter, these units are vital to industrial applications all year round. Neglecting chillers during this period makes them susceptible to damage and a high maintenance cost. Thus, industrial operators mu