Both commercial brewers and homebrewers are doing their best to reduce the oxygen content in the finished beer. The oxygen in the finished beer will destroy the long-term stability of the beer’s flavor and clarity, as well as cause peculiar smells. The oxidized beer will show a paper peculiar smell

The over cast beer looks really uncomfortable, as well as it really feels that there will be some "dirty points" in it, particularly for customers that are trying craft beer for the very first time. Next, we will explain what methods can help improve beer clarity.

1. Stainless steel is the foundation of beer equipmentFirst of all, the material of the beer equipment. The main body of craft beer equipment is stainless steel.The material must be 304 stainless steel or higher 316 stainless steel. The beer brewing process has very high hygiene requirements, and th