For those who are new to the craft brewing industry, the equipment of various manufacturers is similar, and they feel that they can buy any equipment, but what they don’t know is the operation and service life of the equipment, which are reflected in this small difference. The beer equipment is only

For the traditional fermentation method, vigorous post-fermentation process will be beneficial to meet the above conditions, because vigorous post-fermentation can produce a lot of CO2, and when CO2 is discharged from the tank (open fermentation), a lot of volatile raw alcoholic substances can be removed.

Cylindrical-conical fermentation tank is a universal fermentation tank in the world. The main body of the tank is cylindrical, the top of the tank is arc-shaped, and the bottom is cone-shaped. It has a considerable height (height is greater than the diameter). It is a fully enclosed fermentation tank.