The wort filtration process mainly includes seven processes: enter hot water, mash, quiescence, turbid wort reflux, first wort filtration, grain washing and draining. They are detailed below. (1)Hot water enteringBefore pumping the mash, the lauter tank must be checked. First, the filter sieve shoul

Buy a set of stable equipment, the operation can be simple or complex, but the equipment must be stable, the temperature control must be stable, the time control must be accurate, the equipment welding and polishing effect is good, the equipment pressure is good, etc., human factors minimize the impact on the product Intervene to standardize traditional beer technology and make special beer such as IPA. If you want to enter the craft beer industry, it is essential to inspect manufacturers, inspect equipment, and inspect the quality of craft beer. Today, the beer brewing equipment manufacturer will give you an answer.

The three major alcoholic beverages in the world are distilled spirits, beer, and wine. Although they all seem to be alcoholic drinks, they are all for everyone to drink, but there are actually many different places. First of all, we can distinguish them from the appearance. They, and their raw materials and brewing methods are all different. In addition, their degrees are also different. Wine has the lowest degree, distilled spirits the highest, and then beer. In addition to this difference, there are people Certainly, why do they even have different bottle caps? Obviously all glass bottles are used, but beer uses crown caps, wine uses corks, and liquor uses screw caps. Why is there such a difference? Today, the brewing equipment manufacturer will come to give you a detailed answer.