Choosing the Right Cleaning and Sanitizing ChemicalsWhen it comes to deep cleaning and sanitizing your brewing equipment, the first step is always choosing the right cleaning products. There has been a lot of debate about using other chemicals that are not specifically for brewing.If a chemical isn’

The core links and main equipment of beer brewingBeer brewing seems simple, but in fact, each step contains complex processes and key control points. From raw material processing to saccharification and fermentation, from cooling and filtration to filling and packaging, the stability of equipment pe

What is Brewery Profit Margin?Profit margin is one of the most commonly used formulas to measure the profitability of a business. It represents the percentage of sales that turn into profit, subject to the operating costs required to run the business.Profit Margin (%) = (Profit ÷ Sales) × 100Beer br