Beer filtration is one of the most important production processes in beer production, which affects the appearance, taste and shelf life of beer. The selection of raw materials, the design of the brewery and the process adopted play an important role in the quality of the final product, but the inva

In the process of brewing beer, it is essential to filter the wort to remove any remaining solids and impurities before it is fermented. Filtering the wort helps to clarify the liquid and improve the overall quality and consistency of the finished beer. In this post, we will discuss the different me

There are two major types of adjuncts in beer– liquid and solid. But there are also other adjuncts like fruits, vegetables, and spices. First, let’s talk about the main kinds!Liquid adjuncts or wort extensions can be categorized into grain syrups and sucrose syrups. Usually, liquid adjuncts are extr