Does beer have sugar?Since beer is primarily composed of grain, hops, yeast, and water, sugar is not one of its initial ingredients. However, in the process of malting grain (usually barley), the starches are converted into sugars. As a result, there is a small sugar content prior to the fermentatio

Collecting and reusing yeast from a fermented batch of beer is common practice among home and professional brewers. In fact, records show it has been done since the 12th century, with some saying it likely occurred thousands of years before that. For the modern homebrewer, harvesting and repitching

Individuals who need to be more knowledgeable about adjuncts misunderstand these ingredients. Here are three things you should remember about adjuncts.