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  • How to reduce the production power consumption of a beer company?
    How to reduce the production power consumption of a beer company?
    2021-01-25

    How to reduce the production power consumption of a beer company Considering national resources, enterprise costs and environmental protection, the importance of electricity saving is more prominent, and as the beer industry's electricity cost accounts for a relatively high proportion of variable co

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  • A source of delayed bitterness for beer?
    A source of delayed bitterness for beer?
    2021-01-22

    Bitter taste is one of the characteristics that distinguishes beer from other beverages. Normal bitter taste generally disappear quickly, after drinking to give a person with refreshing feeling. In the process of beer production, if the technological conditions are not perfect, the quality of raw materials is defective, and the technological hygiene is poor, the bitter taste of beer will become rough, bitter and long after the bitter taste.

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  • When brewing beer, some knowledge about the boiling process?
    When brewing beer, some knowledge about the boiling process?
    2020-12-24

    During brewing, wort boiling is a complex process of physical and chemical changes. These changes are complex and difficult to take into account all the favorable conditions at the same time. To a large extent, it needs to be mastered according to the type of products and operating experience.Now le

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