Two vessels combinations of mashing systemThis kind of equipment is now widely used in the industry, mainly make up with mash/Lauter tun, kettle/whirlpool tun. The function of mash/lauter tun: mashing and filter; Kettle/whirlpool function: boiling and whirlpool. If you configure a hot water tank, th

Introduction of wort boilingWort is an unfermented beer. And due to the low fermentation process, nobody would want to drink this beer and wort simply tastes bad and light. So now you imagine a beer with no carbonation, bite, and clarity. Wort is known to be a ‘beer starter’. It consists of extracts

Mashing is a very important step in the beer brewing process and a necessary link for the preparation of wort. Today, let's talk about how we go about the process of mashing when making craft beer.First, let's review what is glycation? Mashing refers to the process of gradually decomposing the insol