2025-06-13 With the rapid development of the craft beer market, more and more investors and brewers want to enter this field. However, in order to successfully operate a commercial brewery, you must first choose the right beer brewing equipment. The choice of equipment not only affects the quality of beer, but
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2025-06-10 What is dry hopping?Dry hopping is the addition of hops to beer during the fermentation or conditioning process, allowing brewers to extract aromatic oils that contribute to flavor and aroma. Unlike other hopping methods used during the boil, dry hopping focuses solely on enhancing aroma without aff
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2025-05-22 Beer foam is a complex and far from well understood phenomenon. So, what is foam? In short, foam is a relatively large amount of gas dispersed in a relatively small amount of liquid. It doesn't happen spontaneously - it requires some energy, such as agitating the beer (e.g. shaking or stirring) or c
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