It is not normal for Metallic to appear in any flavored beer. If you can taste Metallic or bloody taste in beer, it is recommended not to drink this beer. Under normal circumstances, the source of iron ions is only a very small amount of iron-containing protein in grains, which will enter the beer d

Now, many homebrewers and enthusiasts have gone strictly commercial. Here are 6 things differences between home brewing and commercial brewing to consider. Sharing beer with others and making a good living is a noble goal.Homebrewing and Commercial brewing hold many similarities and differences. He

What’s Non-Alcoholic Beer?Just as the name sounds, non-alcoholic beers are beverages that went through the same brewing process as conventional brews but no alcohol content.The methods of preparation of a non-alcoholic beer determine whether it will taste like beer. And, a well-brewed NA beer isn’t