What Is Beer Yeast?People have not always used brewer’s yeast to make beer. The Vikings used the family brewing sticks to stir the wort. In Germany, the Reinheitsgebot, a Beer Purity Law of 1516, listed the hops, malt, and water as allowable ingredients for brewing. It was changed after a century wh

Yeasts need oxygen to convert the sugars in the wort into alcohol and CO2 – turning the sugary malt water into a delicious and complex beer. During the wort boiling process, most of the oxygen is dissipated from the solution. To put much-needed oxygen back into the wort, home brewers use a technique

Year after year, craft breweries have grown in popularity as they continue to push the envelope and redefine what we talk about when we talk about beer. With an array of unexpected ingredients and intoxicating flavor combinations, craft beer today is more delicious and drinkable than ever. And there