The next major process that takes place after filtration and prior to packaging is beer carbonation. Carbon dioxide not only contributes to perceived "fullness" or "body" and enhances foaming potential it also acts as a flavor enhancer and plays an important role in extending the shelf life of the p

The filter system for fresh beer normally install near with filling machine, the beer which transfer from bright beer tank after filtered by membrane filter system, then go into filling machine for filling. The process of filter and regeneration as follows:Before filtration, it need to go through cl

Fermentation differenceThe ale beers use the yeast that can ferment at warmer temperature, so the fermentation is faster.Primary fermentation: 3-4 days, maturing for extra 3-4 days.Just fermentation tanks are enought for ale beer, no need for bright beer/maturing tank. The lager beers use the yeast