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Articles about brewing supply brewery equipment.
  • What is the usual degree of beer and what does the mark on the beer bottle mean?
    What is the usual degree of beer and what does the mark on the beer bottle mean?
    2020-12-15

    Beer is one of the oldest alcoholic drinks in the world. It is a low-alcohol wine full of carbon dioxide made from malt, hops and water and fermented by yeast. It is known as "liquid bread" and is a low-alcohol drink.We provide beer equipment for you to produce a variety of concentrations of beer.

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  • What is the technological process of beer production?
    What is the technological process of beer production?
    2020-12-14

    Mash the malt/grain and water in a Gelatinization tank. In a Gelatinization tank, the malt and water are heated and brought to a boil. The wort is pumped to a filter tank. Before the wort is pumped into the boiling tank, the malt husks must be removed from the filter and hops and sugar must be added.

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  • How to control beer fermentation temperature with refrigeration unit?
    How to control beer fermentation temperature with refrigeration unit?
    2020-12-11

    Most brewery chillers use a solution of ethylene glycol in the water as a coolant (although other refrigerants are available). These units have the following advantages:
    The glycol helps prevent circulation lines from freezing at low temperatures and clogging the refrigeration unit
    Glycol has lubricating properties and can be used to keep the cooling pump running smoothly
    ​Glycol retains more heat and helps cool the beer effectively

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