2021-01-07 The equipment is cleaned after each brewing, including the tanks, pipes and fittings of the brewery.Cleaning is required once each batch is completed, a major monthly cleaning is required, and regular inspection and maintenance of the beer equipment is required. The use of high quality equipment should ensure that the equipment is clean and usable, providing a perfect production environment for each batch of beer brewing.
Read More 2020-12-28 "Light beer" and "full-bodied beer" One: Light beer Light Beer is a kind of Beer corresponding to full-bodied Beer, called "Light Beer", which is an improved Beer type developed in the 1960s and 1970s to meet the consumption needs of the young generation and the mass consumption.
Read More 2020-12-15 Beer is one of the oldest alcoholic drinks in the world. It is a low-alcohol wine full of carbon dioxide made from malt, hops and water and fermented by yeast. It is known as "liquid bread" and is a low-alcohol drink.We provide beer equipment for you to produce a variety of concentrations of beer.
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