We all know that chilling system are essential in breweries. Wort cooling, fermentation tanks, brite tanks, etc. all require cooling. You might ask, are glycol water tank and cold water tank a must in a brewery? Could I choose just one of them? Let's discuss it together.

Sugar in BeerTo start our learning process, it’s safe to say that beer does have sugar but not in that sense. As we all know, sugar is the simplest form of carbohydrate and is made up of different types. Beer has two different types of sugar, which are disaccharides and oligosaccharides.The disaccha

2-Row Pale Malt/ Pilsner MaltThis is the malt that typically makes up the largest fraction of an all-grain recipe. Pale malt contains starch, and is also high in enzymes. Mashing is required to allow the two components to react to produce soluble fermentable sugars. Pale malt is light in color and c