The butterfly valve is used a lot in the beer brewing equipment to control the wort/beer on/off. There are manual type, pneumatic type and the pneumatic type can also have the AS-I control bus control head. Its operation is similar to that of a ball valve, which allows for quick shut off. Butterfly

After fermentation, the beer fermentation broth is stored at a low temperature for a period of time. Although most of the cold turbidity and yeast cells have been precipitated and separated, a small amount of material is still suspended in the wine. In order to prevent yeast cells and other turbid s

When it comes to the manufacture of beer, how to judge the quality of beer equipment? There is a lot of work to be done. From the equipment used in the manufacturing process to the actual ingredients, many factors can affect the finished product. Compared with industrial beer, craft beer has a more