1. Key Factors to Consider Before Purchasing1.1 Define Production CapacityBegin by estimating your daily or weekly brewing volume.Since beer fermentation typically lasts 2–4 weeks, your total fermenter capacity should be around 3–4 times your daily brewing volume.➡️ For example: If you brew 500 L/da

IntroductionBeer fermentation tanks are vital to every brewery — their service life directly affects beer quality, production cost, and operational efficiency. Over time, exposure to yeast, CO₂, and cleaning chemicals can cause corrosion, contamination, and surface wear.In this article, DEGONG, a le

Main Structural Components of Stainless Steel Fermentation TanksTank: The main body of the fermentation tank, typically constructed of 304 or 316 stainless steel, offering excellent corrosion and oxidation resistance.Lid: This seals the top of the fermentation tank and is typically designed with a g