Foam explainedFoam is produced from the bubbles of gas in our beer. This gas (carbon dioxide) is produced during the fermentation, bottling and kegging of beer, when the beer is pressurised and condensed into a space. That means when a beer is opened or poured into a glass, the gas bubbles rise to t

The craft beer industry belongs to an emerging industry. For friends who have just come into contact with craft beer equipment, it is understandable that the various operations of the equipment cannot be fully grasped for a while. Such a problem, today I will share with you several equipment problem

Many consumers find mass-produced beer stale, watery, and bland. Brewers of craft beer are more passionate about the process, wanting the flavour enriched and the taste flawless. Large beer-producing companies will invest more of their time in marketing their product, while craft brewers will invest