Fermentation is the heart of both beer brewing and kombucha production, but the equipment used for each process is not always identical. Many brewers and beverage startups ask the same question: Can a beer fermenter also be used for kombucha? Or do you need separate tanks to avoid cross-contaminatio

Why are modern breweries increasingly reliant on high-quality brewing equipment?Traditionally, beer brewing relies on the brewer's experience, raw material quality, and process control. However, in the era of industrialization and branding, advanced brewing equipment has become an indispensable infr

The Core Role of Fermentation in Beer BrewingThe fermentation stage is the crucial process by which yeast converts the sugar in wort into alcohol and carbon dioxide, ultimately determining:Alcohol content and drynessAroma components (esters, phenols, aldehydes)Mouth changes and smoothnessFoam persis