I. The Mashing System: The "Heart" of Beer ProductionThe mashing system is the starting point of the entire beer production process and determines the quality of the wort and the production pace.In a modern brewery, a high-quality mashing system must possess the following capabilities:Precise temper

Brewing equipment is upgrading from mere "tools" to "system engineering."1. Equipment is no longer just individual machines, but a complete production system.Modern brewing equipment is far more than a simple combination of tanks; it's a complete system encompassing:Raw material processing logicMash

Piping and structure determine cleaning time.In actual operation, many breweries have found that:Cleaning time is too longWater and cleaning agent consumption are highDowntime is frequentThe fundamental reason for this is not operational issues, but rather an unreasonable equipment structure design.