1. Define Your Brewery ConceptBefore evaluating physical locations, clarify your business model and production goals. Each type of brewery has unique requirements for space, utilities, and local accessibility:Microbrewery or Brewpub: Focused on small-batch craft production and customer experience. R

IntroductionStarting a nano brewery can be an exciting yet challenging journey. Choosing the right equipment, designing an efficient layout, and managing costs are critical factors that determine your success. A single wrong decision — such as an undersized brewhouse or insufficient cooling system —

The mash tun is one of the most important components in the beer brewing system and is also a key link that reflects the technical level of the equipment manufacturer. In large breweries, the mash tun is usually composed of multiple parts such as a mash kettle, a later tank, a filter tank, a boiling