The Early DaysThe ancient Chinese produced the first beer Kui in 7000 BC. However, Sumerians and Babylonians probably knew about beer 3,000 years before them. Surprisingly, most brewery owners were women. According to clay tablets, beer was also a well-respected craft in ancient Persia at least 7,00

What’s Non-Alcoholic Beer?Just as the name sounds, non-alcoholic beers are beverages that went through the same brewing process as conventional brews but no alcohol content.The methods of preparation of a non-alcoholic beer determine whether it will taste like beer. And, a well-brewed NA beer isn’t

When you pour the soda into the glass, you will notice a slight foam, but these small bubbles shrink quickly. Instead, beer produces a frothy head that stays for quite a while after being poured into the glass.Most beer lovers find it hard to ignore this, as both drinks are carbonated, which is why