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Articles about centrifuge brewery equipment.
  • Hot Wort Clarification
    Hot Wort Clarification
    2022-11-09

    Following the boil, the next step is to separate the hop debris and the trubaceous matter (hot break) so that the wort is bright and clear before cooling. If whole hops are used, the amount of spent hops will be between 0.7 and 1.4 kg /hl wet weight and the trub will weigh in the region of 0.21-0.28

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  • What is centrifuge?
    What is centrifuge?
    2022-09-28

    What is centrifuge?A centrifuge is a machine that uses centrifugal force to separate components from liquid and solid particles or a mixture of liquid and liquid.

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