As we all know, the structure of brewhouse is various. It can be two vessels, three vessels, four vessels and five vessels. So, how to choose the suitable structure becomes a big concern for the brewer. It will involve in many affecting factors, such as the capacity of brewery, the limitation of bre

Wort preparation is the most important link in the beer brewing process and an important prerequisite and foundation for fermentation.1. Saccharification process

The Kilned Malt GroupAs I explained in my earlier article on malting and malt groups, kilned malts are made using the same basic malting process as base barley malts, and then toasted at varying time and temperature to get the various colors. The group includes: Munich malts, amber malt, biscuit mal