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  • What are the precautions for the malt crushing process?
    What are the precautions for the malt crushing process?
    2022-04-12

    The main purpose of malt crushing is to break open the husk, expose the endosperm inside the malt and crush it into more and smaller soluble substances in order to produce more wort; maintain the integrity of the husk and try to make the husk broken Not broken. Malt crushing is the first process in

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  • Making Spirits
    Making Spirits
    2022-04-06

    Is spirit making natural?Yes. People have been making spirits for hundreds of years, and distilled spirits first appeared in Europe in the 12th century. The DEGONG process involves the controlled manufacture of alcohol from a known mixture of natural nutrients (sugar and yeast). The distillate is th

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  • Category of Hops
    Category of Hops
    2022-04-02

    Beer is officially made up of four ingredients: water, yeast, malt, and hops. Hops are the cone-shaped flowers of the female hop plant that preserve the beer, clear it, help retain its head, and, of course, give it its classic bitter taste. If you brew your own beer and want to be more involved in t

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