The principle of distillation is simple.It is a means of separating alcohol from an alcohol containing liquid, on the basis that the different components have different boiling points.Alcohol boils at 78.3º C at sea level while water boils at 100ºC .When an alcohol-water solution is heated to a temp

Vodka. The pure, clean spirit.Russians and Poles will forever argue over who drank it first – and we will leave that arguement between them. Let it suffice to agree that this “white drink” originated somewhere in northern/eastern Europe around 1400AD and has, since then, spread its popularity across

Paul Hughes, Assistant Professor of Distilling, Oregon State University gives us an excellent insight into the diffusion and diversity of spirits…