2022-10-09 Putting salt in beer likely a foreign, or even ludicrous, idea to many of you. However, people have been salting their beers for centuries, it’s just not as common a practice as it once was. The primary reason the practice has died off is because beer is a lot better today than it was centuries ago.
Read More 2022-10-08 Both commercial brewers and homebrewers are doing their best to reduce the oxygen content in the finished beer. The oxygen in the finished beer will destroy the long-term stability of the beer’s flavor and clarity, as well as cause peculiar smells. The oxidized beer will show a paper peculiar smell
Read More 2022-09-30 The over cast beer looks really uncomfortable, as well as it really feels that there will be some "dirty points" in it, particularly for customers that are trying craft beer for the very first time. Next, we will explain what methods can help improve beer clarity.
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