Views: 37 Author: Site Editor Publish Time: 2025-08-12 Origin: Site
Precisely plan every inch of available space
Ensure seamless production processes
Increase efficiency by over 30%
Meet local building codes
Meet food safety standards
Pass fire safety inspections
Optimize customer flow
Create a comfortable dining environment
Showcase the brewing process
Mashing system layout
Fermentation tank arrangement
Cooling equipment location
Bottling line design
Labeling workstation
Finished product staging area
Grain storage plan
Hops refrigeration room
Ingredient storage racks
Bar design essentials
Tasting counter configuration
Retail display cabinets
Staff lounge
Restaurant configuration
Equipment room
Water Inlet Pipe Diameter Calculation
Drainage Slope Design (Recommended ≥2%)
CIP Cleaning Point Layout
Equipment Power Load Analysis
Emergency Power Supply Configuration
Optimal Distribution Box Location
Fermentation Room Air Conditioner Selection
CO₂ Emission Control
Dehumidification Plan for Hot and Humid Areas
Raw Material Intake Routes
Finished Product Shipping Channels
Visitor Flow
Non-Slip Floor Treatment
Emergency Evacuation Routes
Hazardous Materials Storage Areas
Heat Recovery System
Equipment Cluster Layout
Utilization of Natural Light
Seamless Epoxy Flooring
Curved Corner Treatment
Drain Cover Design
Equipment Growth Allowance
Pipeline Expansion Interface
Possible Functional Area Expansion
Automated Control Center
Data Collection Points
Surveillance Camera Layout
Modular Equipment Configuration
Multi-Functional Area Design
Seasonal Adjustment Plan
Production Target Determination
Product Type Planning
Special Process Identification
Bubble Diagram Planning
Preliminary Flow Design
Functional Area Allocation
Precise Equipment Positioning
Comprehensive Pipeline Layout
3D Simulation Verification
Phase-by-Phase Implementation Plan
Key Node Acceptance
Process Commissioning and Optimization