DEGONG design and manufacture
500L Effective Capacity, 25% head space
Mash/Lauter+Kettle/Whirlpool or Mash/Kettle/Whirlpool+Lauter
1000L Hot water tank for option
Lauter tun with milled false bottom, VFD motor, Sparging and CIP pipe. Level gauge
Mash tun with electric heated or steam jacket. VFD motor for option.Level gauge
5 square meter Plate heat exchanger
3000L/H Sanitary Centrifugal pump
Digital control panel or PLC control system
SUS 304 tank, pipe, valves etc.
SUS 304 platform and integrated stairs.
We also provide all size brewhouse, beer fermenters, brite tanks, storage tanks, mixer tanks, malt miller, cooling system, control system, CIP system etc. all other brewery equipment.
DEGONG 500L Complete Brewery Equipment
Clean-In-Place (CIP) systems are automated systems used to clean the interior surfaces of food and beverage process pipes, processing vessels, tanks, spiral freezers, mixers, blenders, homogenizers, roasters and associated fittings, without disassembling the process.
Thorough, repeatable in-place cleaning is critical to the quality of your product, the safety of consumers—and your bottom line.
DEGONG CIP Systems are engineered to your specific plant application, layout and utility requirements for effective and efficient sanitary process equipment cleaning.
Our application-specific CIP design and sizing ensures sufficient flow. As a result, appropriate pressure is available to thoroughly remove residue, rinse effectively, shorten cycle times and promote worker safety.
Our in-house automation programming experts design each CIP program to optimize cycle times that get you back into production faster, while reducing chemicals, water use and operating costs.
DEGONG CIP Systems—from single- to multi-tank or dual operating—are sanitary and can be engineered to 3-A standards.
The special attention we give in the final quality inspection of each work is also a guarantee of unparalleled reliability and robustness. If you have any needs or questions, please contact us.