2022-01-12 Craft beer brewing has been on the rise for the past couple of years with many independent brands emerging in Europe. Along with the classic beer destinations, a number of young brewers from the Balkans have managed to put their name on the ‘beer map.’ Through experimenting, a creative approach and
Read More 2021-12-23 In order to make alcohol, yeast needs sugar to transform it. In wine, cider, and some other spirits, this sugar is easily obtained from natural fruits, but beer brewing poses additional obstacles because the brewer needs to extract the starch from the grain by converting the starch that is naturally
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