On the business side of craft beer, there’s the harsh reality that breweries are directly competing against other breweries as well as other alcoholic beverages. Most consumers drink a wide variety of alcohol from beer to wine to hard seltzers to spirits. And that last one, spirits, is often conside

A shiny copper still heated to a slow boil, working its alchemical magic to produce a steady trickle of precious spirit - the romantic and photogenic centrepiece of almost every distillery that comes to mind. Traditionally, stills have been constructed entirely of copper, but with the rise of craft