Breweries use yeast to transform sugar into alcohol, which is a crucial part of the brewing procedure. Yeast requires a cozy, dark place to expand. For some breweries, the ideal yeast development environment is on the top of a large container of fermenting beer. A yeast brink system develops an idea

The following points should be paid attention to when using storage yeast:( 1) For each recuperated yeast, an indication showing that the recuperation time, the variety of yeast generation as well as the variety of yeast are incorrect must be held on the yeast container;( 2) Try to reuse and also ut

The Early DaysThe ancient Chinese produced the first beer Kui in 7000 BC. However, Sumerians and Babylonians probably knew about beer 3,000 years before them. Surprisingly, most brewery owners were women. According to clay tablets, beer was also a well-respected craft in ancient Persia at least 7,00