Oxidation results in a stale, cardboard-like taste in your beer.If you are experiencing this, there are a couple of possibilities:If you have been storing your beer for an extended period of time, the beer may have become oxidized. While the bottle cap does provide a nearly airtight seal, air may se

Few points to know:1- Most lagers and stouts require soft water while most pale ales need hard water (calcium sulphate and calcium chloride))2- Hardness is mainly due either to lots calcium and magnesium in the water (permanent hardness) or bicarbonate in the water (temporary hardness) — which can b

The first stepIt applied the project for approval, business licenses, environment evaluation, fire control evaluation, food production license after the equipment fully finished installed. The brewed beer by this equipment needs to be delivered to Food and drug administration in local to provide exa