What is oxygenationOxygenation is the injection of oxygen into the wort during the brewing process, usually after cooking and cooling, but before fermentation. The effect of boiling the wort is to remove most of the oxygen in the solution. However, the rapid multiplication of yeast in the wort, i.e.

What is the whirlpool process and why should I use it?Brewers use the whirlpool process to separate hop particles and trub after their boil is complete. To prevent off flavors after fermentation, it's best to leave these particles behind before moving your beer to fermenter. The goal is to move your

Pre-Processing Of New EquipmentThe mash tun that has been installed needs to be cleaned with clean water to clean up the dirt in the mash tun. For those with heating tubes, a leak test is required. Add water to the mash tun and over the heating tubes to see if the heating tubes are leaking. If there