400L Restaurant/hotel Used Small Home Beer Brewing Kit Microbrewery Beer Brewery Tanks

If you plan to open a small scale brewpub, microbrewery, nanobrewery, beer hall or distribution, DEGONG 400L micro beer brewery equipment is a good choice for you.  

Beer brewhouse introduction

DEGONG beer brewhouse system can be designed according to different brewing requirements of customers. If you brew high-concentration/gravity beer, more malt is needed compared with low-concentration beer. In this case, we will increase the diameter of mash/lauter tank of beer brewhouse to increase filtration efficiency.Traditional mashing methods are available too –  whether it is an “infusion” method or a method of “decoction”.

Brewhouse Advantage:

–>The brewhouse system is highly automated, easy to operate and easy to learn due to its more reasonable design.The main equipment consists of mash tun,lauter tank,boiling kettle and whirlpool tank,which adopted international quality standards of sanitary 304 stainless steel.

–>The brewhouse system could be included two-vessels brewhouse,three-vessels brewhouse and four-vessels brewhouse according to process requirements and scale.The capacity is bigger,the vessels is more and you can also choose the multiplayer assembly form,improve the working efficiency.

Combined 2 Vessels:

Mash/Brew kettle/whirlpool tank+ Lauter tun

Application:Hotel/Home/Dinning, 100L-1000L brewery Equipment

Advantage:1.Small space required 2. Low investment3. Simple operation4.High utilization rate of equipment

Combined 3 Vessels:

Mash tun+ lauter tank + brew kettle/whirlpool tank

Application: brewpub/microbrewery,1000L-2000L brewing system

Advantage:1. Different combined,can add a tank to four vessels 2. More brews,high efficiency

Combined 4 vessels:

Mash tun+ lauter tank + brew kettle+whirlpool tank

Application:Large commercial brewery,2000L-5000L

Advantage:High automatic,can brew 4-6 batches per day,very high brewing output

Beer fermentation system

The fermentation tank is to provide a suitable environment for maltose to be converted into alcohos after the wort is cooled and inoculated with yeast. The fermentation tank is equipped with top dome head/hops adding port/dimple plate jacketed/CIP spraying ball/sampling valve/liquid level meter/beer outlet and sewage outlet/water-sealed mechanical regulating valve/pressure gauge/carbonation stone and other supporting valves. With polyurethane insulation to ensure that the fermenting temperature is kept at a low. Equipped with PT100 temperature sensor, with PLC auto-control system.

Company information

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