- Product Name
- Product Keyword
- Product Model
- Product Summary
- Product Description
- Multi Field Search
 |
Our beer brewery equipment consists of milling system, mashing system, fermenting system, cooling system, control system and CIP system, of which the capacity can be customized from 200L to 2000L. We provide turnkey project, with the advantage of low energy consumption, small space occupation and easy for operation. The equipment can be designed according to different flavor, production and capacity. We offer professional and complete service before, during and after your purchasing.
The mashing system can be designed as one-vessel, two-vessel, three-vessel, four-vessel and five-vessel system, our qualified engineers will provide the most suitable choice for you.
| Certificate: | |
|---|---|
| brewhouse combination: | |
| Cooling source: | |
| Heating method: | |
| Quantity: | |
Mash tun/Boiling tun: Use steam heat method, with designed jacket and agitation device to ensure the heating rate while avoiding coking, saving steam.
Lauter tun/Whirlpool tun: Easy assembly, with detachable combination of arable knife and sieve plate to achieve better stirring effect. Increase the diameter of the central cylinder to improve the effect of stirring and drain rate. The wort outlet is designed according to dynamic study which enables the collection of wort to be faster and more homogeneous. The design on the bottom of whirlpool tun is in line with the characteristic of the sink trub, which separate the clear wort and turb well.
We can provide customization according to different design: mash tun with lauter tun, boiling tun with whirlpool tun, or separate 4 vessels combination.
All tanks are manufactured by SUS304/316, with an inner polish of less than 0.4µm and outer polish of less than 0.8µm.
The fermentation system consists of fermentation tank and a bright beer tank; fermentation is an important process in beer production. It is a complex biochemical reaction process involving yeast. The fermentation tank is cylindrical with a cone bottom, and the tank has its own cooling device, which can easily control the fermentation temperature. The bottom of the tank is cone-shaped, so it is easy to recover yeast and clean the tank; The tank has a CIP cleaning system to ensure hygiene in production. It is equipped with advanced international fermentation engineering technology and can adopt PLC automatic temperature control technology.
If you have interest, please feel free to contact me. To get professional quotations or more information , please email to us or submit the following sheet, we will contact you in 24 hours and pls check your emailbox. Your connection information will just be known by ourselves.
Contact person: Kate
Email: michelle@degonget.com
Whatsapp: +86 178 6052 5597
Customer Reviews